# Effect of a Mediterranean Diet and Omega-3 Fatty Acids on Oxidative Stress and Endothelial Progenitor Cells (EPC's)

> **NCT00166088** · PHASE2 · COMPLETED · sponsor: **Emory University** · enrollment: 30 (actual)

## Conditions studied

- Obesity

## Interventions

- **DIETARY_SUPPLEMENT:** Mediterranean Diet
- **DIETARY_SUPPLEMENT:** Mediterranean Dietary Supplement

## Key facts

- **NCT ID:** NCT00166088
- **Lead sponsor:** Emory University
- **Sponsor class:** OTHER
- **Phase:** PHASE2
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2004-12
- **Primary completion:** 2006-07
- **Final completion:** 2006-07
- **Target enrollment:** 30 (ACTUAL)
- **Last updated:** 2013-11-18


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT00166088

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT00166088, "Effect of a Mediterranean Diet and Omega-3 Fatty Acids on Oxidative Stress and Endothelial Progenitor Cells (EPC's)". Retrieved via AI Analytics 2026-06-30 from https://api.ai-analytics.org/clinical/NCT00166088. Licensed CC0.

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