# Long-Term Effect of Soy Consumption on Cardio-Renal Indices and CRP in Type 2diabetes With Nephropathy

> **NCT00555490** · PHASE1 · COMPLETED · sponsor: **Isfahan University of Medical Sciences** · enrollment: 41 (actual)

## Conditions studied

- Kidney Transplantation

## Interventions

- **DIETARY_SUPPLEMENT:** Soy protein

## Key facts

- **NCT ID:** NCT00555490
- **Lead sponsor:** Isfahan University of Medical Sciences
- **Sponsor class:** OTHER
- **Phase:** PHASE1
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2001-04
- **Primary completion:** —
- **Final completion:** 2005-09
- **Target enrollment:** 41 (ACTUAL)
- **Last updated:** 2007-11-08

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT00555490

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT00555490, "Long-Term Effect of Soy Consumption on Cardio-Renal Indices and CRP in Type 2diabetes With Nephropathy". Retrieved via AI Analytics 2026-07-19 from https://api.ai-analytics.org/clinical/NCT00555490. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
