Effect of Amount and Type of Dietary Carbohydrates on Risk for Cardiovascular Heart Disease and Diabetes

NCT00608049 · clinicaltrials.gov ↗

NA

Phase

COMPLETED

Status

189

Enrollment

OTHER

Sponsor class

Conditions

Overweight
Cardiovascular Diseases

Interventions

BEHAVIORAL: High carbohydrate and low glycemic index (GI) diet
BEHAVIORAL: Low carbohydrate and low GI diet
BEHAVIORAL: High carbohydrate and high GI diet
BEHAVIORAL: Low carbohydrate and high GI diet

Sponsor

Brigham and Women's Hospital

Collaborators

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