# Healthy Fatty Acids in Transition

> **NCT00937963** · NA · COMPLETED · sponsor: **Penn State University** · enrollment: 20 (estimated)

## Conditions studied

- Cardiovascular Disease

## Interventions

- **DIETARY_SUPPLEMENT:** Palm DAG Oil

## Key facts

- **NCT ID:** NCT00937963
- **Lead sponsor:** Penn State University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2009-02
- **Primary completion:** 2009-11
- **Final completion:** 2009-11
- **Target enrollment:** 20 (ESTIMATED)
- **Last updated:** 2023-08-21

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT00937963

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT00937963, "Healthy Fatty Acids in Transition". Retrieved via AI Analytics 2026-05-26 from https://api.ai-analytics.org/clinical/NCT00937963. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*