# Effect of Lactose, Fructose, Sucrose, Whey Protein, and Soy Protein on Substrate Absorption and Oxidation: a Pilot Study

> **NCT00942513** · NA · COMPLETED · sponsor: **United States Department of Agriculture (USDA)** · enrollment: 9 (actual)

## Conditions studied

- Substrate Absorption
- Substrate Oxidation
- Glucose Regulation

## Interventions

- **OTHER:** trt 1
- **OTHER:** trt 2
- **OTHER:** trt 3
- **OTHER:** trt 4
- **OTHER:** trt 5
- **OTHER:** trt 6
- **OTHER:** trt 7

## Key facts

- **NCT ID:** NCT00942513
- **Lead sponsor:** United States Department of Agriculture (USDA)
- **Sponsor class:** FED
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** —
- **Primary completion:** —
- **Final completion:** —
- **Target enrollment:** 9 (ACTUAL)
- **Last updated:** 2011-02-09


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT00942513

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT00942513, "Effect of Lactose, Fructose, Sucrose, Whey Protein, and Soy Protein on Substrate Absorption and Oxidation: a Pilot Study". Retrieved via AI Analytics 2026-09-03 from https://api.ai-analytics.org/clinical/NCT00942513. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*