# Glycemic Effects of Honey

> **NCT01371266** · NA · COMPLETED · sponsor: **USDA Grand Forks Human Nutrition Research Center** · enrollment: 55 (actual)

## Conditions studied

- Pre-diabetes

## Interventions

- **DIETARY_SUPPLEMENT:** Honey
- **DIETARY_SUPPLEMENT:** High Fructose Corn Syrup 55 (HFCS 55)
- **DIETARY_SUPPLEMENT:** CHO (sugar)

## Key facts

- **NCT ID:** NCT01371266
- **Lead sponsor:** USDA Grand Forks Human Nutrition Research Center
- **Sponsor class:** FED
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2011-06
- **Primary completion:** 2014-12
- **Final completion:** 2015-08
- **Target enrollment:** 55 (ACTUAL)
- **Last updated:** 2018-08-03


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01371266

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01371266, "Glycemic Effects of Honey". Retrieved via AI Analytics 2026-06-03 from https://api.ai-analytics.org/clinical/NCT01371266. Licensed CC0.

---

*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*