# The Effects of Peanuts and Peanut Products on Glucose Control and Vascular Function

> **NCT01405300** · PHASE1 · COMPLETED · sponsor: **Penn State University** · enrollment: 20 (estimated)

## Conditions studied

- Cardiovascular Disease

## Interventions

- **DIETARY_SUPPLEMENT:** Control
- **DIETARY_SUPPLEMENT:** Peanut

## Key facts

- **NCT ID:** NCT01405300
- **Lead sponsor:** Penn State University
- **Sponsor class:** OTHER
- **Phase:** PHASE1
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2011-08
- **Primary completion:** 2014-05
- **Final completion:** 2014-06
- **Target enrollment:** 20 (ESTIMATED)
- **Last updated:** 2023-08-21

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01405300

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01405300, "The Effects of Peanuts and Peanut Products on Glucose Control and Vascular Function". Retrieved via AI Analytics 2026-07-26 from https://api.ai-analytics.org/clinical/NCT01405300. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*