# Nutrient Synergy in Beef and Stimulation of Protein Synthesis in Elderly

> **NCT01415973** · NA · COMPLETED · sponsor: **University of Arkansas** · enrollment: 20 (actual)

## Conditions studied

- Healthy

## Interventions

- **DIETARY_SUPPLEMENT:** 3 ounces of cooked, 85% lean ground beef
- **DIETARY_SUPPLEMENT:** 20 grams beef protein isolate

## Key facts

- **NCT ID:** NCT01415973
- **Lead sponsor:** University of Arkansas
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2011-07
- **Primary completion:** 2011-09
- **Final completion:** 2012-01
- **Target enrollment:** 20 (ACTUAL)
- **Last updated:** 2012-01-18


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01415973

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01415973, "Nutrient Synergy in Beef and Stimulation of Protein Synthesis in Elderly". Retrieved via AI Analytics 2026-07-19 from https://api.ai-analytics.org/clinical/NCT01415973. Licensed CC0.

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