# A Clinical Study To Characterize The Pharmacokinetics And The Effects Of Food On Oxycodone In Healthy Volunteers

> **NCT01530542** · PHASE1 · COMPLETED · sponsor: **Pfizer** · enrollment: 35 (actual)

## Conditions studied

- Analgesia
- Acute Pain
- Chronic Pain
- Narcotic Abuse
- Opioid-related Disorders

## Interventions

- **DRUG:** oxycodone hydrochloride
- **DRUG:** oxycodone hydrochloride
- **DRUG:** oxycodone hydrochloride
- **DRUG:** oxycodone hydrochloride
- **DRUG:** marketed oxycodone hydrochloride

## Key facts

- **NCT ID:** NCT01530542
- **Lead sponsor:** Pfizer
- **Sponsor class:** INDUSTRY
- **Phase:** PHASE1
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2010-07
- **Primary completion:** 2010-09
- **Final completion:** 2010-09
- **Target enrollment:** 35 (ACTUAL)
- **Last updated:** 2012-02-24


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01530542

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01530542, "A Clinical Study To Characterize The Pharmacokinetics And The Effects Of Food On Oxycodone In Healthy Volunteers". Retrieved via AI Analytics 2026-06-08 from https://api.ai-analytics.org/clinical/NCT01530542. Licensed CC0.

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