# Impact of Grape Consumption on Brain Metabolism and Cognitive Function

> **NCT01573611** · PHASE1 · COMPLETED · sponsor: **University of California, Los Angeles** · enrollment: 12 (actual)

## Conditions studied

- Mild Cognitive Impairment

## Interventions

- **DIETARY_SUPPLEMENT:** Grape Powder
- **DIETARY_SUPPLEMENT:** Placebo Powder

## Key facts

- **NCT ID:** NCT01573611
- **Lead sponsor:** University of California, Los Angeles
- **Sponsor class:** OTHER
- **Phase:** PHASE1
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2012-04
- **Primary completion:** 2013-04
- **Final completion:** 2014-11
- **Target enrollment:** 12 (ACTUAL)
- **Last updated:** 2014-12-04


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01573611

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01573611, "Impact of Grape Consumption on Brain Metabolism and Cognitive Function". Retrieved via AI Analytics 2026-06-26 from https://api.ai-analytics.org/clinical/NCT01573611. Licensed CC0.

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