# A Comparative Study of Effects of Berry and Grain Products on Postprandial Glycemic Response in Healthy Subjects

> **NCT01575509** · NA · COMPLETED · sponsor: **Clinical Life Sciences Ltd.** · enrollment: 14 (actual)

## Conditions studied

- Healthy

## Interventions

- **OTHER:** Berry product
- **OTHER:** Bread product
- **OTHER:** Bread product
- **OTHER:** Glucose control solution
- **OTHER:** Glucose-fructose control solution

## Key facts

- **NCT ID:** NCT01575509
- **Lead sponsor:** Clinical Life Sciences Ltd.
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2012-03
- **Primary completion:** 2012-06
- **Final completion:** 2012-06
- **Target enrollment:** 14 (ACTUAL)
- **Last updated:** 2012-06-15

## Collaborators

- [object Object]
- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01575509

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01575509, "A Comparative Study of Effects of Berry and Grain Products on Postprandial Glycemic Response in Healthy Subjects". Retrieved via AI Analytics 2026-06-08 from https://api.ai-analytics.org/clinical/NCT01575509. Licensed CC0.

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