# Effect of Flax, Poppy, Sesame & Salba on Postprandial Blood Glucose Response, Vascular, Appetite & Sensory Parameters

> **NCT01579656** · PHASE1 · COMPLETED · sponsor: **Unity Health Toronto** · enrollment: 21 (actual)

## Conditions studied

- Cardiovascular Diseases

## Interventions

- **DIETARY_SUPPLEMENT:** Salba
- **DIETARY_SUPPLEMENT:** Poppy
- **DIETARY_SUPPLEMENT:** Flaxseed
- **DIETARY_SUPPLEMENT:** Sesame
- **DIETARY_SUPPLEMENT:** Wheat Bran

## Key facts

- **NCT ID:** NCT01579656
- **Lead sponsor:** Unity Health Toronto
- **Sponsor class:** OTHER
- **Phase:** PHASE1
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2011-02
- **Primary completion:** 2012-04
- **Final completion:** 2012-08
- **Target enrollment:** 21 (ACTUAL)
- **Last updated:** 2014-03-07


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01579656

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01579656, "Effect of Flax, Poppy, Sesame & Salba on Postprandial Blood Glucose Response, Vascular, Appetite & Sensory Parameters". Retrieved via AI Analytics 2026-05-24 from https://api.ai-analytics.org/clinical/NCT01579656. Licensed CC0.

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