# Effect of Fruit and Vegetable Intake on Markers of Fruit and Vegetable Consumption

> **NCT01591057** · NA · COMPLETED · sponsor: **Queen's University, Belfast** · enrollment: 30 (estimated)

## Conditions studied

- Healthy

## Interventions

- **DIETARY_SUPPLEMENT:** 2 portions of fruit and vegetables per day
- **DIETARY_SUPPLEMENT:** 5 portions of fruit and vegetables per day
- **DIETARY_SUPPLEMENT:** 8 portions of fruit and vegetables per day

## Key facts

- **NCT ID:** NCT01591057
- **Lead sponsor:** Queen's University, Belfast
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2011-06
- **Primary completion:** 2012-11
- **Final completion:** 2012-11
- **Target enrollment:** 30 (ESTIMATED)
- **Last updated:** 2012-11-27


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01591057

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01591057, "Effect of Fruit and Vegetable Intake on Markers of Fruit and Vegetable Consumption". Retrieved via AI Analytics 2026-06-03 from https://api.ai-analytics.org/clinical/NCT01591057. Licensed CC0.

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