# Nutrition Study of Effect of High Iron Beans on Iron Status

> **NCT01594359** · NA · COMPLETED · sponsor: **Swiss Federal Institute of Technology** · enrollment: 300 (actual)

## Conditions studied

- Iron Deficiency

## Interventions

- **OTHER:** Biofortified beans
- **OTHER:** BEAN

## Key facts

- **NCT ID:** NCT01594359
- **Lead sponsor:** Swiss Federal Institute of Technology
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2012-08
- **Primary completion:** 2014-08
- **Final completion:** 2014-08
- **Target enrollment:** 300 (ACTUAL)
- **Last updated:** 2015-12-02

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01594359

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01594359, "Nutrition Study of Effect of High Iron Beans on Iron Status". Retrieved via AI Analytics 2026-06-04 from https://api.ai-analytics.org/clinical/NCT01594359. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
