# Evaluation of Two Different Thickening Products in Patients With Dysphagia

> **NCT01651975** · PHASE4 · COMPLETED · sponsor: **University of California, Davis** · enrollment: 100 (actual)

## Conditions studied

- Dysphagia

## Interventions

- **DIETARY_SUPPLEMENT:** Thickenup
- **DIETARY_SUPPLEMENT:** Thickenup Advance

## Key facts

- **NCT ID:** NCT01651975
- **Lead sponsor:** University of California, Davis
- **Sponsor class:** OTHER
- **Phase:** PHASE4
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2009-11
- **Primary completion:** 2011-04
- **Final completion:** 2011-04
- **Target enrollment:** 100 (ACTUAL)
- **Last updated:** 2017-05-30


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01651975

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01651975, "Evaluation of Two Different Thickening Products in Patients With Dysphagia". Retrieved via AI Analytics 2026-05-28 from https://api.ai-analytics.org/clinical/NCT01651975. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
