# Effect of Whole-grape Powder on Body Composition, Fat and Bone Serum Biomarkers in Postmenopausal Women

> **NCT01717820** · NA · COMPLETED · sponsor: **Texas Woman's University** · enrollment: 40 (actual)

## Conditions studied

- Obesity

## Interventions

- **DIETARY_SUPPLEMENT:** Freeze-dried whole-grape powder

## Key facts

- **NCT ID:** NCT01717820
- **Lead sponsor:** Texas Woman's University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2012-04
- **Primary completion:** 2012-08
- **Final completion:** 2012-09
- **Target enrollment:** 40 (ACTUAL)
- **Last updated:** 2012-10-31

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01717820

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01717820, "Effect of Whole-grape Powder on Body Composition, Fat and Bone Serum Biomarkers in Postmenopausal Women". Retrieved via AI Analytics 2026-06-03 from https://api.ai-analytics.org/clinical/NCT01717820. Licensed CC0.

---

*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*