# Varying the Energy Density and Portion Size of the Main Course After a First-course Salad

> **NCT01729390** · NA · COMPLETED · sponsor: **Penn State University** · enrollment: 53 (actual)

## Conditions studied

- Obesity

## Interventions

- **OTHER:** Energy density and portion size feeding study

## Key facts

- **NCT ID:** NCT01729390
- **Lead sponsor:** Penn State University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2010-09
- **Primary completion:** 2011-11
- **Final completion:** 2011-11
- **Target enrollment:** 53 (ACTUAL)
- **Last updated:** 2012-11-20

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01729390

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01729390, "Varying the Energy Density and Portion Size of the Main Course After a First-course Salad". Retrieved via AI Analytics 2026-06-03 from https://api.ai-analytics.org/clinical/NCT01729390. Licensed CC0.

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