# Effect of Omega 3 Fatty Acids on Vascular Function

> **NCT01888211** · NA · COMPLETED · sponsor: **University of Edinburgh** · enrollment: 20 (actual)

## Conditions studied

- Previous Myocardial Infarction

## Interventions

- **DIETARY_SUPPLEMENT:** Omega 3 fatty acid supplementation
- **DIETARY_SUPPLEMENT:** Olive Oil

## Key facts

- **NCT ID:** NCT01888211
- **Lead sponsor:** University of Edinburgh
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2004-12
- **Primary completion:** 2006-06
- **Final completion:** 2009-06
- **Target enrollment:** 20 (ACTUAL)
- **Last updated:** 2024-05-01


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01888211

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01888211, "Effect of Omega 3 Fatty Acids on Vascular Function". Retrieved via AI Analytics 2026-06-30 from https://api.ai-analytics.org/clinical/NCT01888211. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
