# The Gut-brain Axis in Food Reward and Alcohol Consumption

> **NCT01902069** · NA · COMPLETED · sponsor: **Yale University** · enrollment: 29 (actual)

## Conditions studied

- Impulsivity
- Alcohol Consumption

## Interventions

- **DIETARY_SUPPLEMENT:** Phospholean
- **DIETARY_SUPPLEMENT:** Placebo

## Key facts

- **NCT ID:** NCT01902069
- **Lead sponsor:** Yale University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2013-07
- **Primary completion:** 2014-11
- **Final completion:** 2014-11
- **Target enrollment:** 29 (ACTUAL)
- **Last updated:** 2020-04-03

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01902069

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01902069, "The Gut-brain Axis in Food Reward and Alcohol Consumption". Retrieved via AI Analytics 2026-06-05 from https://api.ai-analytics.org/clinical/NCT01902069. Licensed CC0.

---

*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*