# Fluoride Bioavailability After Ingestion of Water or Foods Prepared With Fluoridated Water

> **NCT01978041** · PHASE1 · COMPLETED · sponsor: **University of Campinas, Brazil** · enrollment: 20 (actual)

## Conditions studied

- Dental Caries
- Dental Fluorosis

## Interventions

- **OTHER:** Meal prepared with non fluoridated water
- **OTHER:** Meal prepared with fluoridated water
- **OTHER:** Non fluoridated water
- **OTHER:** Fluoridated water
- **OTHER:** Meal prepared to provide a fluoride dose of 60 ug F/kg
- **OTHER:** Meal prepared to provide a fluoride dose of 120 ug F/kg

## Key facts

- **NCT ID:** NCT01978041
- **Lead sponsor:** University of Campinas, Brazil
- **Sponsor class:** OTHER
- **Phase:** PHASE1
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2013-01
- **Primary completion:** 2013-03
- **Final completion:** 2013-12
- **Target enrollment:** 20 (ACTUAL)
- **Last updated:** 2015-05-28


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT01978041

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT01978041, "Fluoride Bioavailability After Ingestion of Water or Foods Prepared With Fluoridated Water". Retrieved via AI Analytics 2026-05-26 from https://api.ai-analytics.org/clinical/NCT01978041. Licensed CC0.

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