# Impact of Breakfast Composition on Glycemic and Incretin Responses in Individuals With Type 2 Diabetes

> **NCT02180646** · NA · COMPLETED · sponsor: **University of Missouri-Columbia** · enrollment: 12 (actual)

## Conditions studied

- Type 2 Diabetes

## Interventions

- **OTHER:** High protein breakfast
- **OTHER:** High carb breakfast

## Key facts

- **NCT ID:** NCT02180646
- **Lead sponsor:** University of Missouri-Columbia
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2011-12
- **Primary completion:** 2013-04
- **Final completion:** 2013-04
- **Target enrollment:** 12 (ACTUAL)
- **Last updated:** 2019-10-03

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02180646

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02180646, "Impact of Breakfast Composition on Glycemic and Incretin Responses in Individuals With Type 2 Diabetes". Retrieved via AI Analytics 2026-05-28 from https://api.ai-analytics.org/clinical/NCT02180646. Licensed CC0.

---

*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
