# Effect of Prebiotic and PUFA on the Gut Microbiota and Metabolic Risk Markers

> **NCT02215343** · NA · COMPLETED · sponsor: **University of Copenhagen** · enrollment: 30 (actual)

## Conditions studied

- Overweight

## Interventions

- **DIETARY_SUPPLEMENT:** Wheat bran extract
- **DIETARY_SUPPLEMENT:** Fish oil

## Key facts

- **NCT ID:** NCT02215343
- **Lead sponsor:** University of Copenhagen
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2014-08
- **Primary completion:** 2015-06
- **Final completion:** 2015-06
- **Target enrollment:** 30 (ACTUAL)
- **Last updated:** 2020-05-20

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02215343

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02215343, "Effect of Prebiotic and PUFA on the Gut Microbiota and Metabolic Risk Markers". Retrieved via AI Analytics 2026-06-03 from https://api.ai-analytics.org/clinical/NCT02215343. Licensed CC0.

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