# A Comparison of the Neurocognitive and Metabolic Effects of Fructose, Glucose, High Fructose Corn Syrup and Sucrose at Normal Population Consumed Levels in Adults Ages 20-60 Years Old

> **NCT02278042** · NA · COMPLETED · sponsor: **Rippe Lifestyle Institute** · enrollment: 225 (estimated)

## Conditions studied

- Conditions: None. Focus: Understanding the Obesogenic Potential of Fructose Containing Sugars

## Interventions

- **OTHER:** Beverage Consumption

## Key facts

- **NCT ID:** NCT02278042
- **Lead sponsor:** Rippe Lifestyle Institute
- **Sponsor class:** INDUSTRY
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2013-06
- **Primary completion:** 2015-03
- **Final completion:** —
- **Target enrollment:** 225 (ESTIMATED)
- **Last updated:** 2015-04-10


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02278042

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02278042, "A Comparison of the Neurocognitive and Metabolic Effects of Fructose, Glucose, High Fructose Corn Syrup and Sucrose at Normal Population Consumed Levels in Adults Ages 20-60 Years Old". Retrieved via AI Analytics 2026-06-25 from https://api.ai-analytics.org/clinical/NCT02278042. Licensed CC0.

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