# The Bioavailability Of Sulforaphane From Broccoli Soups Study (BOBS)

> **NCT02300324** · NA · COMPLETED · sponsor: **Quadram Institute Bioscience** · enrollment: 11 (actual)

## Conditions studied

- Healthy

## Interventions

- **DIETARY_SUPPLEMENT:** Standard broccoli and stilton soup
- **DIETARY_SUPPLEMENT:** Beneforte broccoli and stilton soup
- **DIETARY_SUPPLEMENT:** Beneforte Extra broccoli and stilton soup

## Key facts

- **NCT ID:** NCT02300324
- **Lead sponsor:** Quadram Institute Bioscience
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2014-10
- **Primary completion:** 2015-08
- **Final completion:** 2015-08
- **Target enrollment:** 11 (ACTUAL)
- **Last updated:** 2015-09-17

## Collaborators

- [object Object]
- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02300324

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02300324, "The Bioavailability Of Sulforaphane From Broccoli Soups Study (BOBS)". Retrieved via AI Analytics 2026-06-08 from https://api.ai-analytics.org/clinical/NCT02300324. Licensed CC0.

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