# Berry Intake - Effects on Systemic and Oral Inflammation

> **NCT02370966** · PHASE1,PHASE2 · COMPLETED · sponsor: **Kristianstad University** · enrollment: 18 (actual)

## Conditions studied

- Inflammation

## Interventions

- **DIETARY_SUPPLEMENT:** Berry powder

## Key facts

- **NCT ID:** NCT02370966
- **Lead sponsor:** Kristianstad University
- **Sponsor class:** OTHER
- **Phase:** PHASE1,PHASE2
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2015-02
- **Primary completion:** 2018-08
- **Final completion:** 2018-08
- **Target enrollment:** 18 (ACTUAL)
- **Last updated:** 2018-09-26


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02370966

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02370966, "Berry Intake - Effects on Systemic and Oral Inflammation". Retrieved via AI Analytics 2026-09-03 from https://api.ai-analytics.org/clinical/NCT02370966. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
