# Influence of Ambient Temperature on Food Intake Through a Randomized Control Trial in an Office Setting

> **NCT02386891** · NA · COMPLETED · sponsor: **University of Alabama at Birmingham** · enrollment: 20 (actual)

## Conditions studied

- Food Intake in 2 Thermal Environments

## Interventions

- **OTHER:** Thermal Environment

## Key facts

- **NCT ID:** NCT02386891
- **Lead sponsor:** University of Alabama at Birmingham
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2014-03
- **Primary completion:** 2014-05
- **Final completion:** 2014-05
- **Target enrollment:** 20 (ACTUAL)
- **Last updated:** 2015-03-12


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02386891

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02386891, "Influence of Ambient Temperature on Food Intake Through a Randomized Control Trial in an Office Setting". Retrieved via AI Analytics 2026-07-23 from https://api.ai-analytics.org/clinical/NCT02386891. Licensed CC0.

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