# Fortified Cheese and Yogurt Products and Vitamin D Status in Young Children? Phase 2

> **NCT02387892** · NA · COMPLETED · sponsor: **McGill University** · enrollment: 51 (actual)

## Conditions studied

- Healthy

## Interventions

- **DIETARY_SUPPLEMENT:** Cheese & yogurt + Vitamin D
- **DIETARY_SUPPLEMENT:** Cheese & yogurt

## Key facts

- **NCT ID:** NCT02387892
- **Lead sponsor:** McGill University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2014-10
- **Primary completion:** 2015-05
- **Final completion:** 2015-05
- **Target enrollment:** 51 (ACTUAL)
- **Last updated:** 2017-11-06


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02387892

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02387892, "Fortified Cheese and Yogurt Products and Vitamin D Status in Young Children? Phase 2". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT02387892. Licensed CC0.

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