# Beneficial Impact of Orange Juice Consumption on Risk Factors Associated With Cardiovascular Diseases

> **NCT02479568** · PHASE3 · COMPLETED · sponsor: **Technological Centre of Nutrition and Health, Spain** · enrollment: 159 (actual)

## Conditions studied

- Cardiovascular Risk Factors

## Interventions

- **DIETARY_SUPPLEMENT:** Control
- **DIETARY_SUPPLEMENT:** 100% Florida OJ
- **DIETARY_SUPPLEMENT:** 100% Florida OJ-enriched

## Key facts

- **NCT ID:** NCT02479568
- **Lead sponsor:** Technological Centre of Nutrition and Health, Spain
- **Sponsor class:** OTHER
- **Phase:** PHASE3
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2016-01-12
- **Primary completion:** 2017-07-06
- **Final completion:** 2017-07-06
- **Target enrollment:** 159 (ACTUAL)
- **Last updated:** 2022-02-28

## Collaborators

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## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02479568

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02479568, "Beneficial Impact of Orange Juice Consumption on Risk Factors Associated With Cardiovascular Diseases". Retrieved via AI Analytics 2026-05-30 from https://api.ai-analytics.org/clinical/NCT02479568. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
