# Effects of a Standardized Freeze-dried Grape Powder on High Density Lipoprotein (HDL) Function in Metabolic Syndrome

> **NCT02542176** · NA · COMPLETED · sponsor: **University of Connecticut** · enrollment: 20 (actual)

## Conditions studied

- Metabolic Syndrome X

## Interventions

- **OTHER:** Freeze-dried Whole Grape Powder
- **OTHER:** Grape Powder Placebo

## Key facts

- **NCT ID:** NCT02542176
- **Lead sponsor:** University of Connecticut
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2015-10
- **Primary completion:** 2018-03
- **Final completion:** 2018-03
- **Target enrollment:** 20 (ACTUAL)
- **Last updated:** 2018-03-23

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02542176

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02542176, "Effects of a Standardized Freeze-dried Grape Powder on High Density Lipoprotein (HDL) Function in Metabolic Syndrome". Retrieved via AI Analytics 2026-05-28 from https://api.ai-analytics.org/clinical/NCT02542176. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
