# Effect of Amino Acids and Sugar Alcohols on Gastric Emptying and Release of Satiation Peptides in Humans

> **NCT02563847** · NA · COMPLETED · sponsor: **University Hospital, Basel, Switzerland** · enrollment: 20 (actual)

## Conditions studied

- Endocrine System Diseases

## Interventions

- **DIETARY_SUPPLEMENT:** 0.52 g L-Tryptophan
- **DIETARY_SUPPLEMENT:** 1.56 g L-Tryptophan
- **DIETARY_SUPPLEMENT:** 1.56 g L-Leucine
- **DIETARY_SUPPLEMENT:** 50 g Xylitol
- **DIETARY_SUPPLEMENT:** 75 g Erythritol
- **DIETARY_SUPPLEMENT:** 75 g Glucose
- **DIETARY_SUPPLEMENT:** 300 mL tap water
- **OTHER:** 50 mg 13C-sodium acetate

## Key facts

- **NCT ID:** NCT02563847
- **Lead sponsor:** University Hospital, Basel, Switzerland
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2014-05
- **Primary completion:** 2015-03
- **Final completion:** —
- **Target enrollment:** 20 (ACTUAL)
- **Last updated:** 2015-09-30


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02563847

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02563847, "Effect of Amino Acids and Sugar Alcohols on Gastric Emptying and Release of Satiation Peptides in Humans". Retrieved via AI Analytics 2026-06-08 from https://api.ai-analytics.org/clinical/NCT02563847. Licensed CC0.

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