# Effect of a Specific Phenolic Compound on Blood Pressure

> **NCT02628353** · PHASE3 · UNKNOWN · sponsor: **Technological Centre of Nutrition and Health, Spain** · enrollment: 11 (estimated)

## Conditions studied

- Cardiovascular Risk Factors
- Blood Pressure

## Interventions

- **DIETARY_SUPPLEMENT:** placebo
- **DIETARY_SUPPLEMENT:** phenolic compound

## Key facts

- **NCT ID:** NCT02628353
- **Lead sponsor:** Technological Centre of Nutrition and Health, Spain
- **Sponsor class:** OTHER
- **Phase:** PHASE3
- **Study type:** INTERVENTIONAL
- **Status:** UNKNOWN
- **Start date:** 2015-12
- **Primary completion:** 2017-02
- **Final completion:** 2017-03
- **Target enrollment:** 11 (ESTIMATED)
- **Last updated:** 2017-02-01

## Collaborators

- [object Object]
- [object Object]
- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02628353

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02628353, "Effect of a Specific Phenolic Compound on Blood Pressure". Retrieved via AI Analytics 2026-06-09 from https://api.ai-analytics.org/clinical/NCT02628353. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
