# Glycemic and Hormone Responses After the Intake of Four Types of Bread.

> **NCT02653677** · NA · COMPLETED · sponsor: **University of Turin, Italy** · enrollment: 16 (actual)

## Conditions studied

- Hyperglycemia
- Insulin Sensitivity

## Interventions

- **OTHER:** intake of the specific kind of bread

## Key facts

- **NCT ID:** NCT02653677
- **Lead sponsor:** University of Turin, Italy
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2015-02
- **Primary completion:** 2015-07
- **Final completion:** 2015-07
- **Target enrollment:** 16 (ACTUAL)
- **Last updated:** 2016-01-12


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02653677

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02653677, "Glycemic and Hormone Responses After the Intake of Four Types of Bread.". Retrieved via AI Analytics 2026-05-28 from https://api.ai-analytics.org/clinical/NCT02653677. Licensed CC0.

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