# The Impact of Low-fat and Full-fat Dairy Consumption on Glucose Homeostasis (DAIRY Study)

> **NCT02663544** · NA · COMPLETED · sponsor: **Fred Hutchinson Cancer Center** · enrollment: 72 (actual)

## Conditions studied

- Insulin Resistance
- Metabolic Syndrome
- Obesity
- Diabetes
- NAFLD
- Inflammation

## Interventions

- **OTHER:** Limited dairy diet
- **OTHER:** Low-fat dairy diet
- **OTHER:** Full-fat dairy diet

## Key facts

- **NCT ID:** NCT02663544
- **Lead sponsor:** Fred Hutchinson Cancer Center
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2016-01
- **Primary completion:** 2018-10-18
- **Final completion:** 2018-10-18
- **Target enrollment:** 72 (ACTUAL)
- **Last updated:** 2019-01-16

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02663544

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02663544, "The Impact of Low-fat and Full-fat Dairy Consumption on Glucose Homeostasis (DAIRY Study)". Retrieved via AI Analytics 2026-05-29 from https://api.ai-analytics.org/clinical/NCT02663544. Licensed CC0.

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