# Effects on Cardiovascular Risk Factors of the Endogenous Hydroxytyrosol Generation After the Combined Intake of Wine and Tyrosol in Humans

> **NCT02783989** · NA · COMPLETED · sponsor: **Parc de Salut Mar** · enrollment: 33 (actual)

## Conditions studied

- Cardiovascular Disease

## Interventions

- **OTHER:** white wine
- **DIETARY_SUPPLEMENT:** tyrosol

## Key facts

- **NCT ID:** NCT02783989
- **Lead sponsor:** Parc de Salut Mar
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2016-01-20
- **Primary completion:** 2018-06-25
- **Final completion:** 2018-06-25
- **Target enrollment:** 33 (ACTUAL)
- **Last updated:** 2019-05-07


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02783989

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02783989, "Effects on Cardiovascular Risk Factors of the Endogenous Hydroxytyrosol Generation After the Combined Intake of Wine and Tyrosol in Humans". Retrieved via AI Analytics 2026-07-15 from https://api.ai-analytics.org/clinical/NCT02783989. Licensed CC0.

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