# The Impact of Modified Wheat Bran on Carbohydrate Fermentation in the Colon in Healthy and Obese Subjects

> **NCT02796989** · PHASE1,PHASE2 · COMPLETED · sponsor: **KU Leuven** · enrollment: 50 (actual)

## Conditions studied

- Healthy
- Obese

## Interventions

- **DIETARY_SUPPLEMENT:** Wheat bran
- **DIETARY_SUPPLEMENT:** Placebo

## Key facts

- **NCT ID:** NCT02796989
- **Lead sponsor:** KU Leuven
- **Sponsor class:** OTHER
- **Phase:** PHASE1,PHASE2
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2016-03
- **Primary completion:** 2017-12
- **Final completion:** 2017-12
- **Target enrollment:** 50 (ACTUAL)
- **Last updated:** 2021-02-26


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02796989

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02796989, "The Impact of Modified Wheat Bran on Carbohydrate Fermentation in the Colon in Healthy and Obese Subjects". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT02796989. Licensed CC0.

---

*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*