# Food Design for Improved Day-long Glycaemic Regulation

> **NCT02876029** · NA · COMPLETED · sponsor: **Lund University** · enrollment: 20 (actual)

## Conditions studied

- Poor Glycemic Control

## Interventions

- **OTHER:** Reference
- **OTHER:** Test product

## Key facts

- **NCT ID:** NCT02876029
- **Lead sponsor:** Lund University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2014-09
- **Primary completion:** 2014-12
- **Final completion:** 2015-03
- **Target enrollment:** 20 (ACTUAL)
- **Last updated:** 2016-08-29


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT02876029

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT02876029, "Food Design for Improved Day-long Glycaemic Regulation". Retrieved via AI Analytics 2026-06-12 from https://api.ai-analytics.org/clinical/NCT02876029. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
