# Dietary Carbohydrate Consumption at Breakfast on Food Intake, Glycemic Response, and Subjective Appetite

> **NCT03045354** · NA · COMPLETED · sponsor: **Toronto Metropolitan University** · enrollment: 22 (actual)

## Conditions studied

- Childhood Obesity
- Breakfast

## Interventions

- **OTHER:** Mashed potatoes
- **OTHER:** Traditional breakfast
- **OTHER:** Breakfast skipping
- **OTHER:** French fries
- **OTHER:** Beans

## Key facts

- **NCT ID:** NCT03045354
- **Lead sponsor:** Toronto Metropolitan University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2016-10
- **Primary completion:** 2017-06
- **Final completion:** 2017-09
- **Target enrollment:** 22 (ACTUAL)
- **Last updated:** 2018-07-23


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT03045354

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT03045354, "Dietary Carbohydrate Consumption at Breakfast on Food Intake, Glycemic Response, and Subjective Appetite". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT03045354. Licensed CC0.

---

*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*