# Red Raspberry Polyphenols on Gut Microbiome

> **NCT03049631** · NA · COMPLETED · sponsor: **Clinical Nutrition Research Center, Illinois Institute of Technology** · enrollment: 30 (actual)

## Conditions studied

- Healthy Subjects
- Pre-diabetes

## Interventions

- **DIETARY_SUPPLEMENT:** Raspberry and fructooligosaccharide
- **DIETARY_SUPPLEMENT:** Raspberry

## Key facts

- **NCT ID:** NCT03049631
- **Lead sponsor:** Clinical Nutrition Research Center, Illinois Institute of Technology
- **Sponsor class:** INDUSTRY
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2017-05-18
- **Primary completion:** 2020-07-06
- **Final completion:** 2020-07-06
- **Target enrollment:** 30 (ACTUAL)
- **Last updated:** 2020-07-14


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT03049631

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT03049631, "Red Raspberry Polyphenols on Gut Microbiome". Retrieved via AI Analytics 2026-05-27 from https://api.ai-analytics.org/clinical/NCT03049631. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*