# "Gluten Friendly" Treatment in Celiac Disease

> **NCT03137862** · NA · COMPLETED · sponsor: **Casa Sollievo della Sofferenza IRCCS** · enrollment: 45 (actual)

## Conditions studied

- Food Intolerance
- Celiac Disease

## Interventions

- **OTHER:** Gluten free bread
- **DIETARY_SUPPLEMENT:** Gluten friendly bread 3g/day
- **DIETARY_SUPPLEMENT:** Gluten friendly bread 6g/day

## Key facts

- **NCT ID:** NCT03137862
- **Lead sponsor:** Casa Sollievo della Sofferenza IRCCS
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2017-03-20
- **Primary completion:** 2017-04-02
- **Final completion:** 2018-01-15
- **Target enrollment:** 45 (ACTUAL)
- **Last updated:** 2018-08-09

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT03137862

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT03137862, ""Gluten Friendly" Treatment in Celiac Disease". Retrieved via AI Analytics 2026-05-30 from https://api.ai-analytics.org/clinical/NCT03137862. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
