# Impact of Food Combination on Starch Digestion and Gastric Processing

> **NCT03265392** · NA · COMPLETED · sponsor: **Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement** · enrollment: 28 (actual)

## Conditions studied

- Glycemic Index
- Gastric Emptying
- Appetite

## Interventions

- **OTHER:** Bread
- **OTHER:** Water
- **OTHER:** Lemon juice
- **OTHER:** Tea
- **OTHER:** Peas

## Key facts

- **NCT ID:** NCT03265392
- **Lead sponsor:** Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2018-01-19
- **Primary completion:** 2018-07-06
- **Final completion:** 2018-07-06
- **Target enrollment:** 28 (ACTUAL)
- **Last updated:** 2019-06-07

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT03265392

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT03265392, "Impact of Food Combination on Starch Digestion and Gastric Processing". Retrieved via AI Analytics 2026-05-22 from https://api.ai-analytics.org/clinical/NCT03265392. Licensed CC0.

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