# The Effects of Barberry Juice Consumption in Patients With Type 2 Diabetes

> **NCT03299153** · PHASE4 · COMPLETED · sponsor: **National Nutrition and Food Technology Institute** · enrollment: 46 (actual)

## Conditions studied

- Type 2 Diabetes

## Interventions

- **OTHER:** barberry juice

## Key facts

- **NCT ID:** NCT03299153
- **Lead sponsor:** National Nutrition and Food Technology Institute
- **Sponsor class:** OTHER
- **Phase:** PHASE4
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2016-12-21
- **Primary completion:** 2017-04-16
- **Final completion:** 2017-08-05
- **Target enrollment:** 46 (ACTUAL)
- **Last updated:** 2017-10-02


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT03299153

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT03299153, "The Effects of Barberry Juice Consumption in Patients With Type 2 Diabetes". Retrieved via AI Analytics 2026-05-21 from https://api.ai-analytics.org/clinical/NCT03299153. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*
