# Effect of Peas in Chili on Blood Glucose and Appetite Control

> **NCT03306927** · NA · ACTIVE_NOT_RECRUITING · sponsor: **St. Boniface Hospital** · enrollment: 24 (actual)

## Conditions studied

- Post-prandial Glycaemic Response
- Satiety

## Interventions

- **DIETARY_SUPPLEMENT:** Whole yellow pea chili
- **DIETARY_SUPPLEMENT:** Split yellow pea chili
- **DIETARY_SUPPLEMENT:** Rice chili

## Key facts

- **NCT ID:** NCT03306927
- **Lead sponsor:** St. Boniface Hospital
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** ACTIVE_NOT_RECRUITING
- **Start date:** 2017-11-08
- **Primary completion:** 2019-11-12
- **Final completion:** 2025-01
- **Target enrollment:** 24 (ACTUAL)
- **Last updated:** 2024-11-29

## Collaborators

- [object Object]
- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT03306927

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT03306927, "Effect of Peas in Chili on Blood Glucose and Appetite Control". Retrieved via AI Analytics 2026-05-27 from https://api.ai-analytics.org/clinical/NCT03306927. Licensed CC0.

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