# Mushroom Effects on Satiety and Gut Health Markers

> **NCT03352050** · NA · COMPLETED · sponsor: **University of Minnesota** · enrollment: 32 (actual)

## Conditions studied

- Diet Modification

## Interventions

- **DIETARY_SUPPLEMENT:** mushroom
- **OTHER:** ground beef

## Key facts

- **NCT ID:** NCT03352050
- **Lead sponsor:** University of Minnesota
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2015-07-01
- **Primary completion:** 2017-12-01
- **Final completion:** 2017-12-01
- **Target enrollment:** 32 (ACTUAL)
- **Last updated:** 2018-01-24


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT03352050

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT03352050, "Mushroom Effects on Satiety and Gut Health Markers". Retrieved via AI Analytics 2026-06-14 from https://api.ai-analytics.org/clinical/NCT03352050. Licensed CC0.

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