# Dairy Product Consumption and Impact on Nutritional Adequacy, Environment and Diet Cost

> **NCT03407248** · — · COMPLETED · sponsor: **University of Reading** · enrollment: 1655 (actual)

## Conditions studied

- Diet Pattern Analysis
- Environmental Impact
- Nutrient Intakes
- Cardio-metabolic Health
- Dietary Cost

## Interventions

_None listed._

## Key facts

- **NCT ID:** NCT03407248
- **Lead sponsor:** University of Reading
- **Sponsor class:** OTHER
- **Phase:** —
- **Study type:** OBSERVATIONAL
- **Status:** COMPLETED
- **Start date:** 2008-04
- **Primary completion:** 2012-06
- **Final completion:** 2012-06
- **Target enrollment:** 1655 (ACTUAL)
- **Last updated:** 2018-01-23

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT03407248

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT03407248, "Dairy Product Consumption and Impact on Nutritional Adequacy, Environment and Diet Cost". Retrieved via AI Analytics 2026-06-14 from https://api.ai-analytics.org/clinical/NCT03407248. Licensed CC0.

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