Assessment of Starch Digestibility and Amylase Sufficiency in Children
Conditions
Interventions
- OTHER: Normal sorghum porridge, algal starch
- OTHER: Normal sorghum porridge, algal dextrins
- OTHER: Normal sorghum porridge, labeled flour
- OTHER: Modified sorghum porridge, labeled flour
- OTHER: Thinned sorghum porridge, labeled flour
- OTHER: Modified sorghum porridge, octanoic acid
Sponsor
Purdue University
Collaborators