# Effect of Changes in Glucose Intake and Sweet Perception on Post Prandial Glycaemia

> **NCT03613935** · NA · COMPLETED · sponsor: **Société des Produits Nestlé (SPN)** · enrollment: 16 (actual)

## Conditions studied

- Healthy

## Interventions

- **OTHER:** Product 1
- **OTHER:** Product 2
- **OTHER:** Product 3
- **OTHER:** Product 4

## Key facts

- **NCT ID:** NCT03613935
- **Lead sponsor:** Société des Produits Nestlé (SPN)
- **Sponsor class:** INDUSTRY
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2018-02-19
- **Primary completion:** 2018-04-20
- **Final completion:** 2018-04-20
- **Target enrollment:** 16 (ACTUAL)
- **Last updated:** 2018-08-03


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT03613935

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT03613935, "Effect of Changes in Glucose Intake and Sweet Perception on Post Prandial Glycaemia". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT03613935. Licensed CC0.

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