# Screening of Phytochemical Rich Ingredients as 'Functional Foods' to Improve Cardiometabolic Health

> **NCT03685916** · NA · COMPLETED · sponsor: **Singapore Institute of Food and Biotechnology Innovation** · enrollment: 20 (actual)

## Conditions studied

- Metabolic Disease

## Interventions

- **OTHER:** Control
- **OTHER:** Cumin Rice
- **OTHER:** Cumin Drink
- **OTHER:** Cornsilk Rice (Low dose)
- **OTHER:** Cornsilk Rice (High dose)
- **OTHER:** Cornsilk Drink (Low dose)
- **OTHER:** Cornsilk Drink (High dose)
- **OTHER:** Tamarind Rice
- **OTHER:** Tamarind Drink

## Key facts

- **NCT ID:** NCT03685916
- **Lead sponsor:** Singapore Institute of Food and Biotechnology Innovation
- **Sponsor class:** OTHER_GOV
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2018-04-25
- **Primary completion:** 2020-09-15
- **Final completion:** 2020-09-15
- **Target enrollment:** 20 (ACTUAL)
- **Last updated:** 2021-02-03


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT03685916

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT03685916, "Screening of Phytochemical Rich Ingredients as 'Functional Foods' to Improve Cardiometabolic Health". Retrieved via AI Analytics 2026-05-28 from https://api.ai-analytics.org/clinical/NCT03685916. Licensed CC0.

---

*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*