# Healthy Meals: A Restaurant-based Study to Promote Healthy and Allergy Adapted Diet

> **NCT03826576** · NA · COMPLETED · sponsor: **University Rovira i Virgili** · enrollment: 164 (actual)

## Conditions studied

- Intervention
- Food Allergy
- Food Preferences
- Food Intolerance
- Diet Habit
- Diet Modification

## Interventions

- **BEHAVIORAL:** Multicomponent intervention

## Key facts

- **NCT ID:** NCT03826576
- **Lead sponsor:** University Rovira i Virgili
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2019-02-21
- **Primary completion:** 2020-04-01
- **Final completion:** 2020-12-22
- **Target enrollment:** 164 (ACTUAL)
- **Last updated:** 2022-12-20

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT03826576

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT03826576, "Healthy Meals: A Restaurant-based Study to Promote Healthy and Allergy Adapted Diet". Retrieved via AI Analytics 2026-07-19 from https://api.ai-analytics.org/clinical/NCT03826576. Licensed CC0.

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