# Effects of an Intermittent Reduced Calorie Diet on Crohn's Disease

> **NCT04147585** · NA · COMPLETED · sponsor: **Stanford University** · enrollment: 86 (actual)

## Conditions studied

- Inflammatory Bowel Diseases
- Crohn Disease
- Diet Modification

## Interventions

- **OTHER:** Intermittent Reduced Calorie Diet (IRCD)

## Key facts

- **NCT ID:** NCT04147585
- **Lead sponsor:** Stanford University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2019-12-18
- **Primary completion:** 2024-03-12
- **Final completion:** 2024-05-06
- **Target enrollment:** 86 (ACTUAL)
- **Last updated:** 2025-04-17


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT04147585

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT04147585, "Effects of an Intermittent Reduced Calorie Diet on Crohn's Disease". Retrieved via AI Analytics 2026-06-26 from https://api.ai-analytics.org/clinical/NCT04147585. Licensed CC0.

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