# Measurement of Greenhouse Gas Emissions From Meals of a University Food Operator

> **NCT04152785** · NA · COMPLETED · sponsor: **Laval University** · enrollment: 160 (actual)

## Conditions studied

- Food Selection

## Interventions

- **BEHAVIORAL:** Information regarding GHG and/or nutrition

## Key facts

- **NCT ID:** NCT04152785
- **Lead sponsor:** Laval University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2020-03-01
- **Primary completion:** 2020-11-13
- **Final completion:** 2021-04-30
- **Target enrollment:** 160 (ACTUAL)
- **Last updated:** 2021-12-22

## Collaborators

- [object Object]

## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT04152785

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT04152785, "Measurement of Greenhouse Gas Emissions From Meals of a University Food Operator". Retrieved via AI Analytics 2026-06-02 from https://api.ai-analytics.org/clinical/NCT04152785. Licensed CC0.

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